Smoked Salmon Kale Caesar

This is my unique take on a Caesar with dairy free dressing, smoked salmon, jicama for a delicious crunch instead of croutons, and kale and brussels sprouts instead of romaine. I've also included notes to make a low fodmap version of this meal!

Serves: 2-4

Dressing:

2 egg yolks

1 lemon juiced

1 tablespoon stone ground mustard

1 tablespoon anchovy paste

4 Cloves garlic (omit if low fodmap)

1 tablespoon capers

1 green onion without bulb

1 tablespoon nutritional yeast

1 tablespoon

1 cup olive or avocado oil

1 tsp salt

1/2 tsp courtly ground pepper

1 cup olive oil

Combine all ingredients except olive oil in food processor and slowly pour in olive oil till emulsified

For salad:

1 bunch of red kale thinly sliced

1/2 lb of Brussels (sub for more kale if low fodmap)

1 jicama cut into cubs (omit if low fodmap)

4 oz sugar free smoked salmon (or more if you’d like)

Avocado (1/8 of one if low fodmap)

Toss greens with dressing, and load with jicama, avocado, and salmon!